201 Feeding America network members serve this area:


Displaying results 56-60 (of 201)
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56. Hawaii Foodbank, Inc.

Contact Information
Website: www.hawaiifoodbank.org
Street Address 2611 Kilihau St
Honolulu, HI 96819
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Phone: 808.836.3600
Fax: 808.836.2272
Executive Director: Dick Grimm, chuck@hawaiifoodbank.org
Media Contact: Polly Kauahi (Development Manager), polly@hawaiifoodbank.org
808.836.3600
Population Served
Number of counties served: 5 Total pounds of food distributed annually: 15,919,164
Types and numbers of services agencies distributing food
Emergency: 159 Soup Kitchen: 8 Shelter: 5 Residence: 16 Day Care: 3
Multi-service: 2 Senior: 3 Rehabilitation: 9 Youth Programs: 17 Other Programs: 15
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Salvage, Purchase Program, TEFAP, Other Service : Senior Farmers Market Nutrition Program, Meals 4 Minds, Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, Reclamation, On-Site Agency Shopping

Partner Distribution Organizations

Name:
Maui Food Bank
City:
Wailuku
State:
HI
Phone:
808.243.9500
Website:
http://www.mauifoodbank.org
Counties served:
Maui

Name:
The Food Basket
City:
Hilo
State:
HI
Phone:
808.935.3050
Counties served:
Hawaii

57. River Bend Food Bank

Contact Information
Website: www.riverbendfoodbank.org/
Street Address 4010 Kimmel Drive
Davenport, IA 52802
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Phone: 563.345.6490
Fax: 563.345.6496
Executive Director: Tom Laughlin, tlaughlin@feedingamerica.org
Media Contact: Caren Laughlin (Director of Marketing), tcblaughlin@mchsi.com
563.345.6490
Population Served
Number of counties served: 22 Total pounds of food distributed annually: 8,616,857
Types and numbers of services agencies distributing food
Emergency: 170 Soup Kitchen: 3 Shelter: 8 Residence: 33 Day Care: 22
Multi-service: 12 Senior: 0 Rehabilitation: 7 Youth Programs: 25 Other Programs: 5
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Job Training, Kids Cafes, Salvage, Purchase Program, TEFAP, Mobile Pantry, Food Stamps

58. Food Bank of Iowa

Contact Information
Website: www.foodbankiowa.org
Street Address 2220 E. 17th Street
Des Moines, IA 50316
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Phone: 515.564.0330
Fax: 515.564.0331
Executive Director: Carey L Miller, clmiller@foodbankiowa.org
Media Contact: Carey L Miller (Executive Director), clmiller@foodbankiowa.org
515.564.0330
Population Served
Number of counties served: 55 Total pounds of food distributed annually: 9,879,480
Types and numbers of services agencies distributing food
Emergency: 105 Soup Kitchen: 5 Shelter: 14 Residence: 43 Day Care: 50
Multi-service: 26 Senior: 12 Rehabilitation: 14 Youth Programs: 27 Other Programs: 0
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Purchase Program, TEFAP, Other Service : HUSH - Venison, Non Food Distribution, Nutrition Education, Food Stamps, On-Site Agency Shopping, Senior Congregate

59. HACAP Food Reservoir

Contact Information
Website: www.hacap.org
Street Address 1515 Hawkeye Drive
PO Box 490
Hiawatha, IA 52233
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Phone: 319.393.7811
Fax: 319.393.6263
Executive Director: Amanda Pieper, apieper@hacap.org
Media Contact: Jane Drapeaux (Executive Director), jdrapeaux@hacap.org
319.393.7811
Population Served
Number of counties served: 7 Total pounds of food distributed annually: 3,211,407
Types and numbers of services agencies distributing food
Emergency: 40 Soup Kitchen: 6 Shelter: 2 Residence: 4 Day Care: 23
Multi-service: 8 Senior: 3 Rehabilitation: 0 Youth Programs: 8 Other Programs: 0
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Purchase Program, TEFAP, Other Service : Adopt A Family and Holiday Food Boxes at Christmas. We match families with donors wishing to provide food, gifts and home delivery to families. Food boxes are distributed in partnership with The Sal, Community Garden

60. Northeast Iowa Food Bank

Contact Information
Website: www.northeastiowafoodbank.org
Street Address 1605 Lafayette Steet
PO Box 2397
Waterloo, IA 50703
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Phone: 319.235.0507
Fax: 319.235.1027
Executive Director: Barbara P Prather, bprather@feedingamerica.org
Media Contact: Barbara P Prather (Executive Director), bprather@feedingamerica.org
319.235.0507
Population Served
Number of counties served: 16 Total pounds of food distributed annually: 5,298,790
Types and numbers of services agencies distributing food
Emergency: 71 Soup Kitchen: 20 Shelter: 9 Residence: 43 Day Care: 59
Multi-service: 0 Senior: 20 Rehabilitation: 9 Youth Programs: 35 Other Programs: 2
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Kids Cafes, Salvage, Purchase Program, TEFAP, CACFP, Mobile Pantry, Nutrition Education, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Client Pantry, On-Site Agency Shopping
Displaying results 56-60 (of 201)
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